Ingredients
2 lbs Mutton Snapper
1/2 cup Jack Daniel's Honey Dijon Mustard
1 cup Mojo Marinade
1 onion chopped fine
1/4 stick butter
ground peppercorn
Morton's Sea Salt
Saute' the onion in butter until tender then mix all sauce ingredient's together in saucepan. Cover bottom of baking dish with sauce then place fish in the dish. Pour remaing sauce over the fish and then bake at 300 degrees for 40 minutes.
If you need to know how to fillet Mutton Snapper WildBill has step by step instructions.
Try some of these other Mutton Snapper Recipes.
Mutton Snapper With Mustard Sauce
Hawaiian Mutton Snapper
Whole Baked Mutton Snapper
Mutton Snapper with Mustard Sauce
Baked Mutton Snapper
